Jim Byard's Health Beat
Restaurant Menus For Kids Get Failing Grade

3/29/2013

Most U.S. restaurants are getting a failing grade when it comes to their menus for children. A new study by the Center for Science in the Public Interest says the bill of fare in most eateries is too high on calories, salt or fat and often doesn't offer vegetables or fruit. Among nearly 35-hundred combinations surveyed, kids' meals failed to meet federal nutritional standards 97% of the time.


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